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Oxford Eagle reports on Connie’s Chicken Grand Opening Ceremony


Connie’s Chicken held a ribbon-cutting ceremony to mark the grand opening of their newest location in Oxford. The event was attended by local officials, business owners, and community members, who gathered to celebrate the expansion of the popular fried chicken restaurant chain.

During the ceremony, Connie’s Chicken owner, Connie Johnson, expressed her gratitude for the support of the community and shared her excitement for the new location. She highlighted the restaurant’s commitment to providing delicious and affordable comfort food to Oxford residents.

The event featured a sampling of Connie’s Chicken signature dishes, including crispy fried chicken, savory sides, and homemade sauces. Guests raved about the flavors and quality of the food, with many expressing their enthusiasm for having another dining option in the area.

Local officials praised Connie’s Chicken for their contributions to the local economy and their dedication to serving the community. They emphasized the importance of supporting small businesses, like Connie’s Chicken, in order to promote economic growth and job opportunities in Oxford.

The ribbon-cutting ceremony was a success, with attendees expressing their excitement for the new location and their anticipation of enjoying more meals at Connie’s Chicken in the future. The event concluded with a toast to Connie’s Chicken’s continued success and expansion in the Oxford area.

Overall, the ribbon-cutting ceremony for Connie’s Chicken was a joyous celebration of good food, community support, and economic development. The event highlighted the restaurant’s commitment to serving delicious meals and contributing to the local economy, while also showcasing the strong sense of community spirit in Oxford.

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Photo credit news.google.com

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