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Local sherpa predicts that it will take years to clean up Mount Everest base camp


Mount Everest, the highest peak in the world, has long been a sought-after conquest for climbers around the globe. Since Sir Edmund Hillary and Tenzing Norgay first reached the summit in 1953, thousands of climbers have followed in their footsteps, attempting to reach the 29,029-foot peak.

Unfortunately, along with the thrill and glory of climbing Mount Everest, there is also a darker side to the story. Over the years, the mountain has become littered with discarded equipment, trash, and even human waste left behind by climbers. The environmental impact of so many climbers attempting the ascent each year has taken its toll on the fragile ecosystem of the mountain.

In recent years, efforts have been made to clean up Mount Everest and reduce the amount of waste left behind by climbers. Clean-up expeditions led by organizations such as the Everest Summiteers Association and the Sagarmatha Pollution Control Committee have made progress in removing tons of trash from the mountain.

However, despite these efforts, the issue of waste on Mount Everest remains a significant problem. The sheer number of climbers attempting the ascent each year means that even with clean-up efforts, the mountain continues to be polluted by human waste and garbage.

As climbers continue to flock to Mount Everest in pursuit of their own personal achievements, the need for responsible environmental stewardship becomes increasingly important. It is essential for climbers to be mindful of the impact they have on the mountain and to take steps to minimize their footprint while on the mountain.

Ultimately, the continued popularity of Mount Everest as a climbing destination highlights the need for sustainable practices and responsible tourism in order to preserve this iconic peak for future generations. By working together to protect the environment and respect the mountain, climbers can ensure that Mount Everest remains a symbol of human achievement without sacrificing its natural beauty.

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Photo credit www.euronews.com

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